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An MIT research team that has already conquered the problem of getting ketchup out of its bottle has now tackled a new category of consumer and manufacturing woe: how to get much thicker materials to...
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Human skeletal muscles have a unique combination of properties that materials researchers seek for their own creations. They’re strong, soft, full of water, and resistant to fatigue. A new study by...
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“This is a $10 billion market and everyone knows it.” Those are the words of Chris Hartshorn, CEO of a new MIT spinout — Xibus Systems — that is aiming to make a splash in the food industry with...
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The color of a material can often tell you something about how it handles heat. Think of wearing a black shirt on a sweltering summer’s day — the darker the pigment, the warmer you’re likely to feel...
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A rather imposing hourglass is one of the first things people notice in Ken Kamrin’s office. The beautiful timepiece, a gift from Kamrin’s wife, has decorated the space since his first day as a...
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MIT’s graduate program in engineering has again earned a No. 1 spot in U.S. News and Word Report’s annual rankings, a place it has held since 1990, when the magazine first ranked such programs.
The...
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Engineers at MIT and Penn State University have found that under the right conditions, ordinary clear water droplets on a transparent surface can produce brilliant colors, without the addition of...
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MIT has been honored with 11 No. 1 subject rankings in the QS World University Rankings for 2019.
The Institute received a No. 1 ranking in the following QS subject areas: Chemistry; Computer Science...
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Flip a lobster on its back, and you’ll see that the underside of its tail is split in segments connected by a translucent membrane that appears rather vulnerable when compared with the armor-like...
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MIT is known for its thriving innovation ecosystem: Numerous programs and funding mechanisms have evolved to ensure that new technologies and business models developed on campus can move beyond it to...
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Six MIT researchers are among the 86 new members and 18 foreign associates elected to the National Academy of Engineering.
Election to the National Academy of Engineering is among the highest...
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MIT engineers have designed an ingestible, Jell-O-like pill that, upon reaching the stomach, quickly swells to the size of a soft, squishy ping-pong ball big enough to stay in the stomach for an...
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Circulating tumor cells (CTCs) — an intermediate form of cancer cell between a primary and metastatic tumor cell — carry a treasure trove of information that is critical to treating cancer. Numerous...
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The School of Engineering is welcoming 11 new faculty members to its departments, institutes, labs, and centers. With research and teaching activities ranging from the development of novel microscopy...
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MIT President L. Rafael Reif and two engineering faculty members have been named 2018 fellows of the National Academy of Inventors (NAI). In alphabetical order:
Linda G. Griffith is the School of...
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Researchers at MIT, Draper, and Brigham and Women’s Hospital have designed an ingestible capsule that can be controlled using Bluetooth wireless technology. The capsule, which can be customized to...
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MIT engineers have built a device that soaks up enough heat from the sun to boil water and produce “superheated” steam hotter than 100 degrees Celsius, without any expensive optics.
On a sunny day,...
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The images are ubiquitous: a coastal town decimated by another powerful hurricane, satellite images showing shrinking polar ice caps, a school of dead fish floating on the surface of warming waters,...
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In the large swath of the Pacific Ocean between Hawaii and Baja California, the ocean floor is peppered with baseball-sized nodules that contain more cobalt, copper, and nickel than all the land-...
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When it comes to the health of the planet, agriculture and food production play an enormous role. According to the Food and Agriculture Organization of the United Nations, roughly 37% of land...